Prague - historical center of Europe - is one of the most beautiful cities in the world. Textbook of architectural styles with its wealth of monuments, a city filled with music, romance and nostalgia is mainly a modern city full of life! Since 1992 the historical core of the city covering 866 hectares has been listed in the UNESCO World Cultural and Natural Heritage.
In addition to the unique number of monuments and a number of cultural events, visitors will find a wide range of quality tourist services there.

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Dumplings (“knedliky”) are the Czech traditional side dish made from wheat or potato flour, boiled in water as a roll and then sliced and served hot.
Variety of soups in bread.
Chicken, duck, turkey, fish, rabbit and lamb are also used in some very tasteful Czech dishes. A good choice can be the Guláš (read like in English, “goulash“).
Famous Czech Pancakes (Palačinky – read “Palachinky”), filled with ice-cream, jam or fruits and coated in whipped-cream, almonds or sugar.
Kolache (koláče) is a type of mainly round yeast pastry consisting of fillings of fruits, curd, poppy seeds or doughnut. It can be small, middle or pancake sized. Fillings can be seen.

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